It is eaten like pudding. It is just called Mayo for some reason or another. It is almost like a mousse.
INGREDIENTS
Chocolate Mayonnaise
6 eggs
2 cups sugar
1 cup unsalted butter (room temp)
3/4 bg of chocolate chips
METHOD
Whip together eggs, butter, and sugar.
Melt chocolate chips slowly.
Pour warm chocolate over whipped mixture. Mix until fluffy. About 3 minutes.
Pour in to container that is freezer proof.Freeze for 1 hr. Serve
Mary in Va
Minggu, 08 Juni 2008
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